Why healthy eating may be the best way to reduce food waste
(Version anglaise seulement)
par Trang Nguyen, Postdoctoral Research Fellow, Centre for Global Food and Resources, University of Adelaide
Jack Hetherington, Grant-funded Researcher, University of Adelaide
Patrick O'Connor, Professor in Natural Resource Economics, University of Adelaide
A survey shows people with healthy eating habits tend to waste less food than those who focus on choosing ethical and environmentally friendly products.
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jeudi 17 avril 2025
