Observatoire des droits humains (anglais seulement)

How eating undercooked pork could leave your body and brain riddled with tapeworm larvae

(Version anglaise seulement)

par Adam Taylor, Professor of Anatomy, Lancaster University

Eating undercooked meat is never a good idea – it can give you a nasty case of food poisoning within 24 hours. And there are other, longer-term risks to be wary of too.

Spare a thought for the patient who attended a Florida hospital to be X-rayed following a fall – only to discover he was riddled with parasitic eggs that had turned into thousands of cysts inside his body.

Sam Ghali, an urgent care doctor from the…

Lire l'article complet