Farmers’ markets are a vital but overlooked part of fixing Canada’s struggling food system
(Version anglaise seulement)
par Phoebe Stephens, Assistant Professor, Food Security and Sustainable Agriculture, Dalhousie University
Alyssa K Gerhardt, PhD Candidate, Department of Sociology and Social Anthropology, Dalhousie University
Farmers’ markets provide a host of benefits to both consumers and farmers, but are often overlooked when it comes to creating policies geared toward improving the sustainability of food systems.
Lire l'article complet
© La Conversation
-
lundi 9 décembre 2024
