When farmers and scientists collaborate, biodiversity and agriculture can thrive – here’s how
By Charles Masquelier, Associate Professor in Sociology, University of Exeter
Carolyn Petersen, Postdoctoral Research Fellow, Social Science and the Environment, University of Exeter
Matt Lobley, Professor of Rural Resource Management, University of Exeter
Farmers can take ownership of nature recovery actions and scientific expertise can adapt to local knowledge in the design of environmental outcomes.
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Tuesday, April 1st 2025