Director / Editor: Victor Teboul, Ph.D.

Looking inside ourselves and out at the world
Independent and neutral with regard to all political and religious orientations, Tolerance.ca® aims to promote awareness of the major democratic principles on which tolerance is based.

Eating less sugar would be great for the planet as well as our health

By Paul Behrens, British Academy Global Professor, Future of Food, Oxford Martin School, University of Oxford
Alon Shepon, Principal Investigator, Department of Environmental Studies, Tel Aviv University

By phasing out sugar, we could spare land that could be rewilded and stock up on carbon. Sugar could also be used to produce biofuels and bioplastics.

Read complete article

~	Casting a spotlight on the Black convicts of African descent who helped shape Australia

~	When picking schools, don’t get stuck on single-sex vs. co-ed. Instead ask – are all students supported and included?

~	‘Burnt out, tired, frustrated’: how hospital pressures harm doctors’ mental health

~	Women are still being paid almost $30,000 a year less than men and the gap widens with age

~	Modern cars are surveillance devices on wheels with major privacy risks – new report

~	Trump’s agenda will face hurdles in Congress, despite the Republican ‘trifecta’ of winning the House, Senate and White House

~	COP29: Only by returning carbon to the ground is net zero truly possible

~	Hong Kong: 45 activists sentenced under controversial National Security Law

~	Russia: Shameful veto of Security Council resolution on Sudan leaves millions of civilians at continued risk

~	AI and criminal justice: How AI can support — not undermine — justice